1)Basic Stage (Semester 1 and 2) 

The modules studied at this stage will develop a basic understanding of the hospitality industry and develop the skills, knowledge and capabilities necessary both for successful learning in the work place and provide the underpinning knowledge for advanced level study as well as prepare the students for the supervised work experience.

2)Supervised Work Experience Stage (Semester 3 and 4)

One year of work experience forms a central component of the programme for every student. The Institute will find an appropriate placement either in India or abroad. Academic credit is awarded for the learning achieved during the placement, which is supervised by faculty from the institute.
 

3)Advanced Stage (Semester 5 to 8)

In the advanced stage of the programme, students will study a range of management subjects including Finance, Marketing, Human Resource Management and Operations Management. The structure of the exact programme is shaped by the individual student and will reflect their specific areas of interest and career aspirations.

Learning Teaching Pedagogy: The mission of both Oxford Brookes University and IIMT is to provide excellence through experience. The Institute therefore uses a number of learning and teaching approaches to achieve this end and prepare students for life long learning. In addition to formal lectures, the programme makes use of seminars, guest lectures, business games, case studies, simulations and projects. Students will have the opportunity to develop their vocational and managerial skills using our state-of-the-art hospitality facilities. The Institute provides extensive IT resources, including access to industry specific software and the internet at both campuses. Our learning and teaching approaches also help students develop transferable skills such as teamwork and communication skills, which are essential in a personal as well as professional context. Our faculty at both campuses are accomplished professionals and their knowledge of leading edge developments in the hospitality industry invigorates our teaching and ensures that all our students are exposed to the very latest thinking.

Lectures

Lectures provide the necessary theoretical framework and concepts and students will be expected to undertake prescribed reading on the topic area  in advance.

Guest Speakers

The institute actively supports a variety of guest lecture programmes. Subject specialists from both hospitality and the wider business community lecture students on current topics, thereby ensuring exposure to the latest industry thinking and approaches.

Workshops & Seminars

Workshops and seminars are used as an effective means of demonstrating knowledge and understanding in a specific subject area. Students having undertaken in dependent or group research will have the opportunity to present and discuss their findings within a controlled environment.

Case Studies/ Business Games/ Simulations

These are used to develop students problem-solving skills. Students will analyze and evaluate a range of industry specific information and are expected to draw objective conclusions and provide workable solutions to the problems encountered.

Industrial Visits

These are seen as an essential component of the curriculum. Students will visit various operations and organizations representing the different sectors of the industry. These visits provide students with the opportunity to assess current operating systems, procedures and practices at first hand.